DRAFT LIST

WITH TASTING NOTES BY

HEAD BREWER CHRIS SHEEHAN

Draft List

GHOST HAWK LAGER

[Kellerbier / 5.0%] Brewed according to the German Beer Purity Law of 1516 using imported malts and Crystal hops, this American craft golden lager is balanced and satisfying. It’s the perfect beer to wash down a Ripper or enjoy with your favorite pizza.

APEX PREDATOR

[New England IPA / 6.8%] At the top of the food chain this New England-style IPA will sink its talons into your palate with loads of fruity character derived from Simcoe, Citra, Mosaic, and Ekuanot hops.

ROLLING HILLS

[Landbier / 4.5%]  Isaria 1924 is the oldest approved malting barley in Germany and it provides the base for this “country lager”. With a light addition of GR Spalter Select hops it has a pleasant cracker and biscuit flavor and subtle, soft notes of spice.

SOLARVORE

[Export Stout / 7.2%] This tenebrous rite will shun the sun and all its rays. Roasted notes in the aroma give way to a charred yet smooth flavor while espresso notes emerge from the lucifugous gloom. In this darkness the sun has drowned, the sun has ceased.

YELLOW CARD

[Session Pale Ale / 4.4%] We collaborated with the gentlemen at Varitage Brewing to create this summer refresher. Zappa hops are accented with some Anchovy to create a complex aroma of tropical fruit and citrus with a hint of fruity pebbles.

ROAD TO NOWHERE

[Hazy IPA / 7.5%] Brewed with Pilsner, wheat and dextrin malts with a little flaked rye added for the base, this hazy juice bomb was fermented with blended yeast. Combined with Idaho 7, Citra and Krush a tropical fruit punch of flavors results with notes of mango, pineapple and orange.

WAYWARD HELLION

[Belgian Golden Ale / 7.8%] At first it seems so innocent and benign. Light in color, creamy white foam, easy drinking with a soft, spicy character... but wait! You’ve been duped! This is a wolf in sheep’s clothing! It’s too late. This “devil of a beer” has its teeth in you now. There’s no escape.

HAWK JAMS

[Hazy IPA / 6.8%] We collaborated with our friends at Brix City Brewing to create this hazy treat. Anchovy hops went into a steep while Dolcita and NZ Motueka were used in the dry hop. It has an aroma of melon and stone fruit and candy-like flavors of melon, peaches and lime.

SCREEN DOOR

[Golden Ale / 5.%] German 2-row and US Mittelfruh combine to create an easy drinking ale with subtle spice and soft, bready notes.

WATERMELON DAEDALION

[Wheat Beer + Watermelon / 4.3.%] Watermelon Daedalion- The addition of watermelon to our “crushable” wheat ale transforms our Dædalion Wheat into a crisp and fruity summer delight.

SUNSOAK

[Session IPA / 4.3%] Soak yourself in this sunny libation brewed with Pilsner malt and British oats, bursted with Citra, then dry hopped with more Citra and NZ Kohatu hops. The crisp notes of lemon and melon are bolstered by a subtle background of tropical fruit making this the ultimate summer refresher.

DELAWANNA

[ Continental European Lager / 4.6%] Dutch Lager malt and German Hallertau Tradition hops combine to create this light, crisp classic style. The delicate balance between the malty flavors and subtle, spicy hops make it a true crowd pleaser.

SHOP / CANS